Nevada Cancer Specialists has added Randy Calegari and Deepa Mocherla as health care providers.
Origin India Restaurant and Bar has expanded to include Paradise India, with William Bathini named executive chef at both locations. Bathini, Paradise India’s owner, will focus his menu on traditional Southern Indian cuisine.
Comprehensive Cancer Centers of Nevada has hired Margo Otto as a social worker. Otto will work with patients at CCCN’s Central Valley, Henderson and Southeast Henderson clinics, providing cancer patients and their families with critical psychosocial support as they receive diagnoses and undergo treatments.
Goettl Air Conditioning and The Sunny Plumber named Daniel Bonner vice president of operations. Bonner will be responsible for all plumbing and HVAC operations in the markets Goettl and The Sunny Plumber serve in the Southwest United States, including Las Vegas. Bonner has more than 20 years of operations management experience in the telecom, facility, construction and service industries.
Three Square Food Bank’s board of directors elected Shawn Gerstenberger of the University of Nevada, Las Vegas as the 2017 board chair. Dallas E. Haun of Nevada State Bank has been appointed board secretary.
Project 150 welcomes new members to its advisory board, Jamal Parker, associate publisher at Greenspun Media Group; Andria Coleman, surveillance audit specialist at Station Casinos, part-time instructor at the University of Nevada, Las Vegas; Tracy Netherton, guest services director at Sunrise Hospital & Medical Center and Sunrise Children’s Hospital; Kimberly Newton, talent recruiter at Allegiant Travel Company; Cynthia Portaro, owner of interior design company, Cyn’Sational Inc.; Virginia Toalepai, safety consultant, safety inspector, authorized OSHA trainer, certified environmental and safety compliance officer; Dennis Cicala, HVAC/Indoor Air Quality Division Manager with Steamatic Restoration & Cleaning of Southern Nevada.
